Grapes – 100% Pinot Noir, 12.5% Alc. 3 months Italian oak, 3 months steal fermentation.
 
Color – Claret
 
Aromas – Cranberry and cola with orange rind tones combine with shades of green moss for an exotic nose.
 
Palatable notes – Firm and textured, with a savory richness to the dried berry and cherry flavors, supported by crisp tenants and acidity.
 
Notes – My Pinot Noir has distinct balanced notes of bright cherry and hints of red berries. Well structured red wine with a stylish finish that pairs with a variety of Chef’s dishes.